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B.C. spot prawns: A sustainable delight more Canadians should taste

Join chef Ricardo Larrivée in Vancouver and learn about sustainable fishing on Canada's West Coast.

Spot prawns are fished off the coast of B.C., but many Canadians have never had the chance to try the tasty crustaceans. That's because most of the prawns are exported to Japan and China.

Fisherman Steve Johansen is one of the founders of Organic Ocean, a group of independent fishermen who sustainably catch spot prawns. It's his life mission to show Canadians the wonders of B.C.'s spot prawns, while keeping the prawn population healthy.

Join chef Ricardo Larrivée at False Creek harbour in Vancouver, B.C., and learn about sustainable fishing on Canada's West Coast.