10 desserts for your Passover table
Unleavened sweets like simple mousses, fruit-topped pavlovas and chocolatey matzo brittle
If you're searching for the ultimate unleavened dessert to make this Passover, we've gathered a list of 10 delightful recipes. Whether you're feeding a crowd, having a small family get-together or simply looking for an exquisite snack, pick your favourite to pair with Seder dinner or make a few and enjoy them throughout the week.
Some are dairy-free to allow for maximum pairing options and a few can be made dairy-free with easy substitutions, such as margarine instead of butter. Certain recipes call for packaged goods that may contain ingredients that are traditionally kitniyot; be sure to read the ingredients lists carefully and, when needed, look for products certified kosher for Passover.
Below, we've got recipes for chocolate- and fruit-lovers alike, and much more. You'll find a Passover classic, chocolate-topped matzo brittle, from Amy Rosen. Plus, mini pavlovas with lemon curd, two types of mousse, a raspberry jam torte made with cake meal, a fruit salad topped with a sweet cashew cream, and a flourless lemon ricotta cake, among others.
Flourless lemon ricotta cake with almonds
Two-ingredient chocolate mousse
Classic vanilla bean crème brulée
