Ottawa

A dinner for 1,000 in the Peace Tower's shadow: welcome to Canada's table

No big deal, it's just a cozy dinner for 1,000 people on a shut-down stretch of Wellington Street, prepared by top chefs from Ottawa and across the nation.

Event to be held on Wellington Street Aug. 27, close with Sound and Light Show

The Peace Tower is shrouded in fog on Parliament Hill in Ottawa. Dinning in the shadow of the iconic image's shadow will be a reality in 2017. (Sean Kilpatrick/Canadian Press)

It started on a bit of a whim.

Ottawa restaurateur Stephen Beckta was doing an interview last year when a reporter asked him what he'd like to see happen to celebrate Canada's 150th birthday.

With no time to think, he blurted out: why not host a dinner for 1,000 people on Sparks Street? It was a dream he had had when he was young.

To Beckta's surprise, Guy Laflamme — executive director for the Ottawa 2017 Bureau — called him the next day, hoping to make the dream a reality.

​"It's been a couple years now that we've been talking and looking at different venues ... and we ended up a block away from where we originally started. Why not have Parliament as the backdrop? Because it's Canada's most iconic backdrop," Beckta told CBC Radio's Ottawa Morning earlier this week.

Listen to the full interview here.

'How would it not be such a great party?'

It'll happen Aug. 27. Wellington Street will be shut down between Elgin and O'Connor streets, there will be 1,000 linear feet of table space, five mobile kitchens, 10 chefs from Ottawa and another 10 chefs from five different regions across the country.

Stephen Beckta, seen inside the new Beckta restaurant in 2014 while it was under construction, came up with the idea on the fly. (CBC)

And Beckta promises it'll happen rain or shine. They've got "a large budget for tents," though they hope not to have to use them.

"How would it not be such a great party? One thousand people, most of them strangers, just enjoying a really incredible experience, hopefully in beautiful weather, with amazing food and amazing wine," Beckta said.

"And this is the whole point, is really celebrating Canada's diversity in terms of cuisine, in terms of wine, in terms of hospitality, and just the great stuff we do here."